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Cuvée photograph · vintage subject to availability
Cuvée photograph · vintage subject to availabilityBeaujolais Rosé Les Griottes
Beaujolais Rosé
This Gamay rosé comes from clay-siliceous soils and hand-picked grapes. The estate describes direct pressing, slow fermentation at 16°C with indigenous yeasts and maturation in stainless-steel tanks.
RoséFrance
Availability and vintages are subject to confirmation by Vincent.